![]() ![]() Once the perfect blend is selected, applying your rim is easy. It may just become your next favorite drink. Whether you try a spicy or sweet blend, try something new and interesting. The perfect combination for fall or winter, and excellent either before or after a meal, Lemon Twist Salt is sure to be a winner, you can even mix it with a little bit of sugar. Just the right combination of exotic and classic, each sip will reward you with a melody of flavors swirling with the citrusy base. If, however, you have more of a sweet tooth, try a Margarita rimmed with Lemon Twist Salt. Enjoy on its own, or with a bowl of tortilla chips to leave you both satisfied and craving for that next irresistible taste. The green chili, combined with flaky salt, provide just the right amount spice to complement your afternoon beverage. Video Overviewįor those who also enjoy a spicy margarita, try one of the many spice station blends, such as Chili Lime Salt, as your margarita rim. Rather than continuing to look for your lost shaker of salt, why not try something with a bit more spice or sweetness. If tequila is liquid bliss, a Margarita is liquid bliss with style. As such, the Margarita is also the perfect cocktail to get creative. Tequila, Triple Sec, and lime juice, with a salty flare at the rim. Making a Margarita is easy and uses simple ingredients common in many households. If you are a fan of tequila, there is no more quintessential beverage than the Margarita. (We checked the rulebook to be sure.) Catch us using pomegranate or pineapple juice to bring out the flavors in the Margarita Rim Salt all summer.Īnd there you have it! Grab your Demitri’s Rimshot Rim Salt and give your cocktails the glow-up they deserve.Making Margarita Salt Rims The Classic Margarita Our go-to to moisten the rim is a lime wedge, but there’s no rule saying you can’t experiment.Make sure the glass is just moist and not dripping wet. Give your glass a moment before you pour your drink.If you like a slightly less salty taste, do half of the rim. Hold your glass at a 45-degree angle and slowly move it through the salt.Here are a few tips to make you an expert salt rimmer in no time: Pour your bev and take a pic for the ‘gram (and tag us, duh). Sprinkle the rim salt on the saucer, then press the glass into the saucer. Take your glass and gently moisten the rim with the lime wedge. You can even go wild and put a rim salt on your daily afternoon seltzer-who’s gonna stop you?! And Margarita is an obvious necessity for all your margs, but it can also amp up any mocktail (virgin mojitos, anyone?). We love the Original on Bloody Marys, Bloody Marias, and Red Snappers. Demitri’s Rimshot Rim Salt comes in three flavors: Original (think Hawaiian sea salts, smoked salts, celery seed), Bacon (need we say more?), and Margarita (full of tropical fruity goodness and some chili pepper for heat). The hardest part is deciding which variety to use. Rim salt is exactly what it sounds like: the decorative salt garnish that goes around the rim of a glass. While you could just mix some Demitri’s Bloody Mary Seasoning, tomato juice, and vodka in a glass and call it a day, the best Bloody Marys look as good as they taste. Want to elevate your homemade cocktails in literally 30 seconds? Keep reading to find out exactly how to make an Insta-worthy salt rim on your Bloody Marys, margaritas, and anything else that needs some oomph. The humble sodium chloride has a lot of uses, but one of our favorites is rim salt. Salt isn’t just for pretzels… and bagels… and really good chocolate chip cookies. ![]()
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